Category: Desserts

Blondies

Blondies

Food Network Kitchens
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Dessert
Servings 10

Ingredients
  

  • 1 1/2 cup firmly packed light brown sugar
  • 1 cup unsalted butter
  • 2 1/4 cup all­purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon fine salt
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • About 1 1/2 cups butterscotch semisweet chocolate, peanut butter, or white chocolate chips, optional

Instructions
 

  • Preheat the oven to 375 degrees F.
  • Butter and flour a 9 by 13­inch glass baking dish.
  • Put the sugar in a large bowl.
  • Melt the butter in a small skillet or in the microwave in a glass measuring cup.
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